We begin to show up in
places such as Florida or South Carolina as early as November. Our numbers peak
in February and March, and then taper off again by the end of April. We come
from all parts of the frozen north, from Michigan, New York, Pennsylvania, Delaware
-- even Canada.
Unlike many natural
migrations that can create problems for some communities, this one is
considered a boon and a blessing for the local economy. (It is only the
breakfast waitresses who may complain, but only because they’ve heard, "Hey,
sweetie, are your legs tired, because you’ve been running though my mind all
night," virtually every morning for six straight months.)
I am, of course, referring
to the migration of my fellow Great Northern Snowbirds, in this case, that
particular species, whose long, harsh winters include routing putting courses
through their living and dining rooms, and watching reruns of the Nationwide
Tour on the Golf Channel. Like a young man’s fancy in spring, each winter the
fancy of many of these Great Northerns turns – not
to love, necessarily (although such migrations have been known to include a lap
dance or two) – but to southern destinations, for sure.
But here’s the thing: It’s
not the actual going that gets us Snowbirds to take wing, but the
"planning" (actually, just a series of weekend poker games) that can go on for
months prior to the actual trip.
Before that, though, is the
previous year’s trip’s ceremonial "Days of Recollections" – a kind of
Lenten reflection on all that had gone on during that last trip (actually, just
another series of weekend poker games), replete with testimonials, memoirs,
reenactments, and finally collapsing upon a litany of insincere apologies,
shallow assurances "never to do anything like that again" and maybe even a lone
sobriety pledge that no one believes even for a minute. Only then can next
year’s preparations properly get underway, since it’s last year’s moral decay
that is the taproot for the coming year’s anticipated depravities.
(Incidentally, no planning
can be considered complete without at least one wink-and-a-nod conspiracy that
involves something along the lines of cans of shaving cream, duct tape and a
digital camera suitable for flooding the Internet with j-pegs of fathers caught
in the act of being their own children.
I wanted to reveal some of
these behavioral instincts of my fellow Snowbirds, because I want to let all
you julep-sipping course owners in on a little secret. You know all that
trouble you put your superintendents through to grow rye grass that stays green
in the winter, as the Bermuda turns brown? And you wind up with those surreal
courses that look like a mixture of spinach surrounded by Cream of Wheat? I can
promise you, it doesn’t matter to most of us whether your courses are green,
brown, yellow or blue. Our whole thing, you see, is simply to be able to run
around in shorts in February somewhere. You could paint Wal-Mart parking lots
green and rename them The Del Boca Vista Golf and Tennis Club, and we’d still
flock there.
The most obsessive of us
wait for a howling snowstorm to blow through our town. We turn up the Weather
Channel real loud to hear the blizzard warnings and school closings, and then
we take our suitcases, which have been part-packed for as many as three months
prior to our golf trip, and unpack them. We lay several pairs of shorts and
Cool-Max golf shirts on the bed, look at the snow blowing sideways outside our
window, and then back at the shorts and the shirts, and then the window, and
then the shorts and back out the window again...
Well, you get the idea. All the
South ever has to be for us is warm. You needn’t waste precious resources on
island greens, sculpted fairways, flash-faced bunkering and shimmering man-made
lakes. Just keep it somewhere between 65 and 75, preferably dry, but we’ll even
take some warm rain, if necessary. But it’s wearing shorts and shirtsleeves in winter
that pulls us toward the moss and spreading oaks each and every year.
Now I may be exaggerating
here a bit – maybe you couldn’t get away with painting a Wal-Mart parking
lot green and calling it... you know; but I’m not exaggerating by as much as you
think. Fact is most of our golf games don’t travel well. Our 14 handicaps have
been generally honed to a smooth (though partially indictable) finish by playing
our home course four days a week, and consequently knowing where all the
sandbagging opportunities lay. (For instance, we always know here at home to
double the bet at the forced carry on the back nine that is just a stinkweed
longer than Big Al’s banana slice can usually carry.)
But get us to a strange
course with new twists and turns, and bunkers you can’t simply putt out of like
the ones back on the home course, and we soon realize that just breaking 100 is
a worthy challenge. So you’ll hear most of us saying after that first day, "I
really don’t care what I’m shooting; I’m just glad to be playing golf in shorts
this time of year."
Oh, yes. That’s the other
remark the breakfast waitresses may get tired of hearing, too, by the end of
the season.
Reid Champagne still occasionally migrates
from his summer feeding grounds in
Newark, Del.
That
Florida happens to be both the golf capital and the cigar capital of the United
States is a happy coincidence. A coincidence because cigar making came to the
state when a few enterprising Cubans figured out that making handmade Havana
cigars in Florida was a better marketing ploy than selling handmade Florida
cigars in Havana.And then golf
came to Florida when a few enterprising land developers realized submerged swampland
could be sold as "forced carries" and "natural settings" to a nation with
plenty of money and a limited understanding of drainage.
But
the coincidence of golf and cigars here is a happy one, because nothing seems
to say "recreational activity" quite like the sight of a deeply tanned, almost
manatee-like endomorph, occupying slightly more than half of a golf cart,
decked out in colors never before seen in a rainbow, with two-toned shoes and a
panama hat straight out of an action adventure set in pre-Castro Cuba, flanked
by a pair of Bloody Mary’s and puffing on an Arturo Fuentes the size of a SCUD
missile.
Florida’s
first Cohiba was rolled in Tampa’s historic Ybor City district sometime in the
1880’s. Florida’s first golf course was built in Palm Beach in 1896. The first
golf victory cigar was no doubt lit on that course when two railroad chiselers
won a $5 Nassau from two land development swindlers, which produced yet another
happy coincidence: Connecting resort hotels and railways in a way to get
Florida vacationers to their destinations without the subtle risk of slipping
away into quicksand en route.
While
chomping a Don Capitano hasn’t seemed to have caught on with golf’s
professional tours (try to imagine Steve Williams handing Tiger his putter and
a smoldering Monte Cristo at the same time), most of today’s well-stocked pro
shops now include at least a counter humidor filled with a variety of Churchills, Presidentes and Robustos, and all, incidentally, robustly marked up to make
that $120 logoed golf shirt seem like a bargain by comparison.
But
our typical hacker needs a jolt of confidence to polish the rough edges of a $2,000
set of clubs. And nothing says confidence like a fine hand rolled cigar lit at
that precise moment when a preposterously improbable series of swing flaws converge
with the frequency of a Transit of Venus to produce a striped, 250-yard drive
down the middle of that first fairway. And soon, it will be those puffs of
signal smoke from that Cuesta-Rey that will help the other members of the
foursome locate their lost lamb amidst the thick woods where his shanked second
shot has now sent him.
It
seems that a blunt wedged between the blunt digits of our average weekend
warrior imparts a lasting swagger that neither titanium, cavity backs, offset
hosels or graphite can sustain. Lighting up after a series of caroms off trees,
skips through ponds, fortuitous plinks off decorative stone or railroad ties that
produced our beloved chop’s first ever 89 suggests the very epitome of success
and triumph. Stoking that victory stogey is a well-deserved act of celebration
to a round that could otherwise be described as a poorly-coordinated train
wreck. Instead, that Torpedo says, "I win!" for a round that more truthfully
shrieks, "You suck!"
The
ritual of cigar smoking quite compatibly follows the ritual of shotmaking.
There is that whole pre-smoke routine: unwrapping the cellophane, moistening
the cigar’s outer wrapper by rolling it around in your mouth, borrowing and
then clipping the end with a cigar cutter based on an 18th century
French death penalty solution, firing up with a specially crafted (and priced) butane
lighter possessing the thrust of a Shuttle launch and then, at long last,
puffing to get a good glow that turns out to cover about a third of the end,
and burns out by the time you find your tee shot in the woods a few minutes
later. It all consumes about the same amount of time it takes Big Al to ponder,
select a club, ponder some more, waggle, take three practice swings and then
address before ultimately hitting a 50-yard topper into the creek he had (much)
earlier played safely short of.
And
choosing the right cigar for golf can be as important as choosing the right
club, especially for those players who - to slightly paraphrase Peter Aliss -
are "great sprayers of the ball."
The
bigger the cigar the easier it is to find, especially when placed amidst a
thick patch of sawgrass, coleus and poison oak, after your ambitious recovery
shot from deep within the woods, failed to negotiate either the stand of sabal
palms, mangrove swamp, waste bunker, pond and bulkhead, all of which stood
between your ball and the green - a shot you just knew you had the game
for, even after the more typical 165-yard banana slice that got you into this
predicament in the first place.
And,
finally, what better way to judiciously interrupt the windbag telling how his
104 could just as easily have been an 82 if he just could have made a few putts
and caught a few breaks like the one off the cart shed roof that saved a bogey,
by suddenly saying, "Dang, I think I left my tee-gar on that hole."
Reid
Champagne
puffs and pouts from his home base in Newark, Del.
I have a driver designed by some of the leading minds in golf club
engineering that is made to produce a draw
I have a driver that has
allowed me to hit the ball farther than I have ever hit it before. I can hit it
farther into the woods, farther out of bounds and deeper into a lake sitting on
another hole way off to the right that nobody in my foursome would have thought
was in play until they saw the splash.
My driver has been designed
by some of the leading minds in golf club engineering to help me produce a
draw. Inserts called "launch cartridges," are positioned to weight the club
face in such a way that no matter how much my flying elbow, outside-in, reverse
pivot, off-balanced, laid-off and blocked swing flaws combine to produce a
banana slice so severe that the ball almost seems to have been a satellite launched
by a boomerang, the club will turn that ball flight into a draw. That’s the way
the engineers designed it. With this club my ball flight is a controlled, but pronounced
fade. Imagine what it looked like before.
I guess the ability to draw
the ball is some God-given gift, or at least the result of training and
practice that I refuse to devote to a game that is supposed to be a
recreational diversion. All I know is that as long as I continue to set up dead
left, I have a reasonable chance of delivering a tee ball somewhere toward the
center- right of the fairway. Most of the time.
For there are those times
when all my swing flaws combine in some mystically inexplicable way to cancel
each other out and produce a finely-tuned, beautiful-to-watch, gentle draw that
disappears into the woods on the left where I had set up (remember?) to hit
that pronounced fade. No golf club engineer can make a club to deal with that.
That’s because they’re
putting the "launch cartridges" – or screws – in the wrong place.
Instead of screwing them into the club face, they should be providing a
standard driver, but with a surgical kit that would allow you to screw the
cartridges into the precise positions of your wrists, elbows, shoulders and
back to produce the draw bias they’ve been mistakenly designing into the club. Include
a couple of those screws for your head and I believe you’ve delivered a
complete package.
No sport has made broader
use of the entire spectrum of mechanical, aeronautical and cosmological
engineering to design a golf club that – under the appropriate launch
conditions – could put a golf ball into orbit, land it on the moon and
return it safely to earth (okay, I’m making up the last part). But just as
na•ve it would be to think we could have launched Apollo 11 using a kid a with
a sling shot, we insist on placing this precisely designed, engineered and
manufactured instrument into the hands of an average golfer who insists the
golf swing should be no more difficult to execute than making a left turn
– or in most of their cases, a right one- against traffic. Giving a
460cc, titanium headed, offset, draw-biased driver, with a frequency matched,
low torque, high kick point graphite shaft and Winn grips, is like giving an
iPod to a Druid.
We’ve long since learned in
the world at large that technology will not and can not solve all of man’s
problems. But for some reason, out on a golf course, we stubbornly cling to the
notion that the solution to keeping our golf ball in the fairway and off the
roofs of the adjoining golf course community requires a technological, rather
than a human, or even, a divine intervention.
It’s not the screws in the
club head that have to be moved and adjusted, so much as the loose ones in our
head that have to be tightened.
Reid Champagne, a freelance columnist for more than 25 years, is currently the
contributing humorist for Delaware Today
magazine. His golf humor has appeared in several editions of the Chicken Soup for the Soul series.
If we want to grow the game of golf,
I’ve got a couple of ideas: If a Mom or Dad shows up at a golf course with
their kid in tow, let the kid play for free.I’m betting they’d have fun and come back again, and again.
Also, during slow times at courses
when tee times go unfilled, why not let kids play for free?Let them fall in love with the game.
I offer these suggestions because,
as a golf industry consultant, I spend a lot of time around golf courses.I see what’s going on.Just recently, during visits to five
courses, a client wondered whether golf discourages new recruits in a variety
of ways?Yes, I think it does.
And just last week, I attended a
golf industry conference where the issue of developing new golfers and
increasing rounds were the primary topics.For years, industry leaders have talked about growing the
game by appealing to women and kids, but only last month an article
in the Wall Street
Journal explored why many women are turned off by golf.
I believe a more "integrated
approach" for growing the game is called for.
Golf’s core participant, according
to the National Golf Foundation
(NGF) is the adult male. Given modern lifestyles – i.e. more family
activities -- golf might be well served by not only finding ways to encourage
women and juniors but also by promoting golf as a family activity.
As a lifelong, avid golfer who grew
up playing with my father and now plays with my two sons, I know that in
addition to being a wonderful bonding experience, "father-son" golf makes it
much easier for me to play more often.Mom gets freed from the constant responsibility for the kids, I get to
play more golf and spend more quality time with my kids.We can even stop and do the shopping on
the way home.What could be better?
Between my travels to client clubs
and facilities around the country and my quest to play as many courses as I
can, I haven’t seen much family golf.I probably shouldn’t be surprised.Most families can’t afford to come up with three or four green fees on a
regular basis.
That brings me to my idea about kids
playing free with a parent or during slow times at courses. If kids were able
to play free (or for a substantial discount) with a parent, I believe that
revenues ultimately would be enhanced, because Dad (and maybe Mom) would play
more often and kids will be exposed to the game.
Obviously, each course would have to
come up with a plan that worked for them, but the idea is to get youngsters
hooked on golf when they are young and broke for later in life, when they are
working parents with kids of their own.
One
area that can be explored is how to attract today’s younger generation.
While these are presented only as food for thought, and not relevant to all
clubs, ideas for discussion can include the following questions: Are
collared shirts essential? Must the bills of caps face forward? Are
jeans, cargo pants and baggy pants that offensive? And what about the
common ban on cell phones? For many of us, cell phones are now an
essential work tool and lifeline to family and office? Times and lifestyles
have changed.
As the father of a 19-year-old
(college golfer) who dresses much like his peers, I appreciate it that he takes
"acceptable" clothes to wear on the golf course.I can’t help but wonder if plenty of kids who don’t grow up
in golfing households never give golf a try because of the dress codes and
rules.
Let’s face it, to many people, golf
is perceived as an expensive, elitist’s game.Country clubs in particular are often regarded as stuffy
places with too many intrusive rules.I know of a club that has a sign at its swimming pool with 8 pool rules,
each beginning with the word "NO" in bright red letters. That same club has 219 golf rules, as
opposed to the 34 rules deemed sufficient by the United
States Golf Association (USGA).
Change is always received with some
degree of trepidation, but golf needs to reconsider some of its traditions and
rules, if it’s ever hopes to revitalize its own economic health.
Laurence A. Hirsh, CRE, MAI, SGA is the
president of Golf
Property Analysts, a leading golfand club property consulting, appraisal
and brokerage firm. He is based in Conshohocken, PA.He has performed consulting and appraisal assignments on
more than 2,500 golf & club properties in 45 US states, Canada and the
Caribbean. Hirsh is a frequent author and
lecturer.A founder and first
president of the Society
of Golf Appraisers (SGA), Hirsh has also developed a golf course
and brokered more than $100 million in golf course & club properties.He is a graduate of The Pennsylvania State University
and an active golfer with a handicap of 1.
There are probably a multitude of reasons why the game is not growing, but I really think one of them is that golf is just not seen as a game people want to play and the "traditions" are becoming a little old fashioned and I am not sure by changing it is being disrespectful to the game of golf.
I have seen people adhering to the dress codes be the worst dressed people in the clubhouse, I see golfers adhering to the dress codes not rake bunkers, not repair pitch marks and I have seen some very smartly dressed golfers cheat as well - I think the general assumption that changing the dress codes will invite cheats and people to be disrespectful is a bit of a generalisation.
Plus, in new emerging golf markets such as Russia, Bulgaria etc, their culture is different and wearing a very smart pair of denims with a shirt and jacket is what everyone expects and not allowing this means golf will never take off.
Things change, we don’t wear tweed jackets like Tom Morris did, we all use equipment that 20 years ago would have been unheard of!
And recently I heard a very good statement from the GM of the Savoy in London - "traditions are just new innovations that we liked and kept" - maybe we need to keep innovating to have future traditions!
Kevin Shaw
[9/12/2013 10:50:24 AM]
Growth of the game is essential, we do need to make a few changes. However we must also adhere to the traditions that make this game great. Especially the tradition of respect. Respect your surroundings. by appearing in dress that is appropriate.If you want to wear a rally cap go to a Eagles game , not to my course, if you want to wear jeans, ( and I do off course) wear them but not at my course. cargo shorts are OK but there are some course that do not think so . So be it. Respect is the foundation this game is built on. How can we expect our young players to call a penalty on themselves if they don’t respect the game, the course they are playing or the rules they are playing by.
If you need your phone, excuse yourself, go to a place designated by the course to answer it and meet me on the next hole (emergencies excluded, of course) I can’t wait for the opportunity to turn mine off.I also don’t want to hear yours start ringing or listen to your conversation
Enjoy the game as we all should, without the distractions of our modern life and pass THIS change onto our younger players to enjoy and stop thinking about how technology can interfere with it, how a dress code can enhance the experience rather than deter from it and enjoy the game for all it’s worth.
Steve
[4/28/2010 5:55:52 PM]
Golf is a difficult game to learn. Golf takes too long to play 18 holes. Weekend play at most public courses is tedious at best. People give up on golf for those reasons IMO. It takes a lot of time to become reasonably proficient on the golf course. Not everyone can learn the game quickly and they become frustrated and quit. It takes a lot of dedication and time to break 100 and then 90 and then 80. I have a friend who started the game at age 50 or so a few years. He went to a golf school. Now he plays and shoots in the low 100s. I suggested that he take more lessons and try to improve. My suggestion fell on deaf ears. He just likes the thril of hitting an occasional good shot. All of your suggestions are good but in the end it takes someone who really wants to learn the game. There’s a difference between a golfer and one who plays golf.
Will
[4/25/2010 5:00:29 PM]
Nobody looks good in cargo pants.
Russ
[4/24/2010 3:07:07 PM]
Given how much time a round of golf takes these days, I think courses ought to offer 6-hole and 12-hole green fees. You could squeeze in a round over 2 or 3 days.
S-l-o-w play dragging down the game
Friday, November 6, 2009
Yet another article on “Slow Play”
By Steve Shaffer
A few weeks ago a friend
called me to complain about another five-hour round on a hot, hazy, humid day at one of Philadelphia’s
public courses. When he told me it was on a Tuesday morning, not a weekend morning,
I was shocked to say the least.
Past experience has taught
me to avoid public courses on weekend mornings, because the golfers are usually
packed onto the course, and five-hour rounds are commonplace; I play most of my
golf on weekdays or weekend afternoons.
The problem that day, my
friend told me, was that the golfers ahead of his group—at least two or
three groups—seemed to be struggling and they were all over the course.
When my friend asked a ranger to speed them up, the ranger said he’d already tried,
to no avail.
To get to the heart of the
slow-play problem, I went to the “horse’s mouth” -- the head pro and the
general manager of two of the area’s busier public courses.
At Warminster’s Five Ponds Golf Course,
head pro Gary
Deetscreek basically said that the golfing public has become resigned to
the 4½-
to 5-hour
rounds.
He made other points as
well: Public courses are constrained by the quality of golf their patrons play
as opposed to private clubs; when patrons complain, it often turns out there
were off in their estimation of how long it took to play the round. At Five Ponds,
they monitor a group’s starting time, when it make the turn and when it
finished.Rangers monitor play,
said Deetscreek,
but sometimes patrons tell them to “F… off.”On rare occasions, patrons who were holding up play at Five Ponds
have been asked to leave the course.
One recognized expert on
slow play, Bill
Yates, who consults clubs and courses on slow slow, has come up with what
he believes are the 5 Major Factors in slow play.They are:
-Management Practices and
Policies
-Player Behavior
-Player Ability
-Course Maintenance and Set
Up
-Course Design
When I told Deetscreek
that some golfers refuse to play public courses on weekends because of slow
play, he mentioned the famous line from Yogi Berra: “Nobody goes there anymore; it’s
too crowded.”
After our interview, Deetscreek
sent me a follow-up email with more observations on slow play, based on his 22
years at five different facilities and another five years at private
clubs.He cited eight factors that
influence slow play, most importantly player ability:
1. Difficulty of course
2. Player Ability
3. Player Ability
4. Player Ability
5. Player Behavior
6. Course condition
7. Course Set-up
8. Course management and procedures
At Limekiln Golf Club in Horsham, a
27-hole course, general manager Robin Roberts, Jr., put the onus for slow play
on the PGA
Tour and its failure to penalize slow play. If the pros don’t speed things
up, why should the public?
Like Deetscreek, Roberts cited course
difficulty and player ability as factors in slow play.He also added another:The attitude of the golfer, or what Yates’ calls“Player
Behavior.” Do they care about the groups behind them?Some really don’t, according to Roberts.
Limekiln has preferred
weekend tee times and carts are mandatory before 2 p.m. on weekends. Since
there are three nines, tee times are filled on weekend mornings at 7-8-minute
intervals until 8:30 a.m. This causes a built in 4.5 to 5 hour round, because
as groups tee off on each nine, they must wait until the last group clears
their nine to start on a new nine.
Roberts described slow play as a “constant battle,” and said
his rangers sometimes ask a slow group to skip a hole, if they’re more than
about a hole behind. He’s been there since 1990 and has never asked a group to
leave the course because of slow play. He went on to say that if he only had 18
holes he would use 10-minute tee time intervals.As it is, he recommends continuous putting as one way to
speed up play.
If you ask me, public golf
course management can do a better job by encouraging speedy play of the early
morning weekend groups. As they go, so goes the rest of the day. Perhaps some
incentives would help – maybe a sleeve of balls for finishing in 4 hours or
less, a free
hot dog, a discount on their next round, etc.
Of course, there are days
when speedy play is impossible-in the spring when the rough can’t be cut and is
high or when the course is cart paths only after a heavy rain, as Roberts
pointed out. And, it goes without saying that public golfers should really care
more about pace of play. More effective rangers would help too.Courses should post guidelines for
faster play near the first tee.Would this sign on golf carts help?
HOW WOULD YOU LIKE TO BE
PLAYING BEHIND YOUR GROUP?
Steve Shaffer is a graduate of The
Pennsylvania State University and Temple University School of Law.A semi-retired lawyer, he is a former
member of Commonwealth
National who now travels the region and the nation in search of new golf
experiences.
I played Limekiln Sunday, November 8. My tee time was 11:08 a.m. We started at about 11:15a.m. and finished at 4:00 p.m. so our round was 4:45 hours. Limekiln is not a difficult course. It was not cart paths only.I can attest that PLAYER ABILITY is the cause of our slow pace of play. We were behind 2 groups of players that did not seem to be anywhere near bogey golfers. This pace of play is the reason many golfers join private clubs. Slow play is just not tolerated at private clubs. When I was at Commonwealth,a much more difficult course than Limekiln, even bogey golfers finished under 4:10 hour rounds. Why? Because they cared.
Cheesesteak
Cheesesteak Open
Thursday, October 8, 2009
By Tony Leodora
If Philadelphia is ever going to get a PGA
Tour tournament, I’ve got an idea: The Cheesesteak Open.
No kidding.I mean, the Chamber of Commerce will tell you Philadelphia
has everything. It’s only a little more than an hour away from popular vacation
spots, such as the Jersey Shore or
the Pocono Mountains. It has the World Champion Phillies, the soft pretzel, the Mummers, Rocky, the Art Museum with the famous steps that Rocky climbed, the Liberty Bell, Independence
Hall, the Franklin Institute and
(in most years) the Army-Navy game.
But what it doesn’t have is a PGA Tour event. Or, for that matter, an
LPGA event. Or a Champions Tour event.
We used to have all of those.We had the IVB Classic at Whitemarsh Valley CC
for almost 20 years, but that died an unceremonious death in 1981.Then came the mass exodus of other
tournaments. The Champions Tour
event, The Bell Atlantic Classic,
left Chester Valley in 1997, spent
two years at Hartefeld National, two more years in exile at JasnaPolana in Princeton,
then drifted into oblivion.
We lost a number of LPGA events in succession – the Hershey Classic at Hershey
CC, the McDonald’s LPGA Championship
in Wilmington, the Betsy King Classic
at Berkleigh CC near Kutztown and the Shop Rite Classic at the Jersey
Shore.
They tried to bring the PGA Tour back, in 2000 and 2002, in the form of the SEI Classic at Waynesborough CC, rotating years between here and
Western Pennsylvania.But that
fizzled because of a lousy date and lousy fields.
Tiger Woods is bringing his tournament, the AT&T Championship, to Aronimink in
2010 and 2011, and that is good.And the U.S. Open returns to Merion in 2013. But both of them are
nothing more than a tease.
The problem, in a word, is sponsorship. Without
a title sponsor, an event will never come to Philadelphia.
For its size, Philadelphia is strangely
devoid of corporations – at least corporations willing to put up the $7 million a year it takes to land a
tournament.
We do have Comcast, the communications giant, which owns the Golf Channel. However, Comcast is not interested. The company
is accustomed to collecting sponsor dollars, not paying them out.
That leaves only one hope:The Cheesesteak
Open.
The people of the region need to rally around
our favorite food to raise the sponsorship money.
The idea is simple. How many cheesesteaks are sold in Philadelphia in a year? Just take
the top 500 cheesesteak joints. They each average
about 150 cheesesteaks in a day. Using an average
calendar of 350 days per year, that comes out to something like 26 millioncheesesteaks
per year. A 25cents surcharge on each cheesesteak would
bring in a total of $6.5 million.
Throw in some residual sponsorship money from
Amoroso Bakery, the No. 1 baker of
steak sandwich rolls in Philadelphia, and possibly a few bucks from heart
surgeons who would benefit from a cheesesteak-boosted
run of patients, and -- bada-bing -- you have the
necessary $7 million for a PGA Tour event. Once the basic funding
is set up, the rest gets easier.
There is a long list of courses that could
host a PGA Tour event in the
Philadelphia area. For starters, there are two previous tournament sites
– Waynesborough
and White Manor – that have
undergone renovations to further address the issue of being Tour worthy. And Aroniminik will prove itself
over the next two years. Or how about bombers tracks like the ACE Club or the Militia Hill course at Philadelphia
Cricket Club?
Then, of course, there is the marketing of
the event itself. For starters, every hole on the course would have its own cheesesteak stand, run by one of Philadelphia’s famous
establishments. They would rotate in turn each year. No other sandwiches would
be served on the course.
Instead of the usual trick shot clinic that
one of the pros gives on a Tuesday or Wednesday before the start of the
tournament, there would be a clinic in the proper way to order a cheesesteak. Wit or witout. What
kind of cheese? Variations that have become popular, such as the mushroom cheesesteak, or a new variation, the pepperoni cheesesteak.
Of course, there also would be counseling on
how to avoid a damning cheesesteak faux pas, as was
committed by then-presidential candidate John
Kerry during his campaign swing through Philadelphia. Visiting famous Pat’s Steaks, Kerry was asked what he wanted on his cheesesteak.
After careful thought, he asked for mayonnaise and swiss cheese. He was lucky he was not ridden out of town on a rail.
In the pro-am event, each pro-am team would
be carrying the name of a different cheesesteak
establishment on the sign board. The winning pro-am team would not be paid in
money, or gift certificates to the pro shop. Instead, the winning amateurs
would get a year’s supply of cheesesteaks from the
shop on their sign board. The winning pro would have cheesesteaks
packaged and shipped to their house throughout the year.
Call it the ultimate grass roots movement.
Tony Leodora is the
associate publisher and editor of GolfStyles
Philadelphia magazine. He also hosts the GolfTalk Live radio show each Saturday, from 7 to 8 a.m.,on WNTP-AM (990) and www.golftalklive.net.
All devoted
golfers dream golf dreams, so many of which take the nightly non-stop to St. Andrews
that the fantasy air lanes are alarmingly overcrowded. There’s nothing
surprising about that, really. Even non-golfers know St. Andrews’ place in the game: part
cradle, part shrine. As for the rest of us, we hold the pocked and pitted
landscape of the Old Course in reverence, and the town itself -- the ancient
university rising above the cathedral ruins -- as the royal and ancient
promised land. Should the time arrive to make the waking version of the
journey, we don’t simply go to St. Andrews; we go on pilgrimage.
Most likely
in hadjes of two, three, or four.
Those, of course, are the numbers that tidily order golf’s
buddy system. A travelling twosome, threesome or foursome – all
thrillingly focused on playing golf when the sun’s up, talking golf once it
sets, then dreaming golf until it rises again -- can fit as neatly into one car
or around one table as it can into a single tee time. It’s familiar and it’s
comfortable, and there’s much to recommend in that. But there’s also a
downside: it’s familiar and it’s comfortable, the same old same old
masquerading as a moveable feast. The baggage it schleps weighs far more than
any golf clubs.
Hence, from
time to time, I plot a different course. I voyage solo.
No, I’m not
golfingly anti-social, misanthropic, disagreeable or
dyspeptic. I love the rituals and traditions of the buddy trip – across
town or across the sea -- as much as the next guy, and I’ve made my share to
some memorable destinations with some good golfing friends. But, every now and
then, I just want to play golf for a few days, and I want those days blessedly
free from recognizable faces, customary routines – the regularneedles, hierarchy and wagers –
and the predictable nits that slip into our suitcases when travelling with
others: Friend A’s complaints about the hotel, Friend B’s carps about the
cuisine, and Friend C’s running commentaries on his wife’s divorce lawyer.
Sometimes, my clubs and I just want to vanish, and, like the prestige of a
magician’s best trick, reappear elsewhere with an entirely revived golfing
persona (not to mention a -- devoutly wished for -- superior grasp of the
game).
Truth is,
travelling alone for golf isn’t all that different from travelling alone for
business. Each has its acknowledged customs, and the ceremonies at the heart of
golf, the structured formalities – from checking in at the pro shop to
shaking hands on the 18th green -- that hold the game together and
unite all dubs are the same from the dustiest goat track to Merion and Muirfield.
Golf, like business, may have its own language, but that language, in any
accent, is universal.
And so, I
go, buoyed by the hopefulness at the heart of my solo wanderlust: the epiphany
that one is not only not a lonely number on the links, it can actually
be a wonderfully adventurous and fascinating one. Especially in, say, St. Andrews.
Not that
I’m any great expert on the place, the sum total of my experience confined to
chasing a ball for four days a few Octobers ago over the Old Course; the adjacent New Course
(built in 1895, it is new only in relation to the old); Kingsbarns, the fabulous upscale entry
that just up the road; and Crail, a 19th-century club, seventh oldest in the world,
in fact, up the same road a little farther. But St. Andrews doesn’t require expertise,
just the welcoming awareness of something that Bernard Darwin, the greatest of all golfing
scribes called "that utter self-abandonment to golf" when describing the city
and its atmosphere almost a century ago.
Not much
has changed in the intervening decades, except the prices, but if we invaders
pay about $240 for the privilege of playing the Old Course (and much higher if booked
through a tour service), the tariff on the St. Andrews Links Trust’s other six –
the New,
Eden, Jubilee, Strathtyrum, Balgove, and Castle – is considerably less,
and just a fraction of even that for the self-abandoning locals. So, imagine,
then,stepping up to the first tee
at Pinehurst,
Bandon Dunes, or Whistling Straits to find the town butcher, baker, and candlestick
maker in wait, all happy to fill your desperate golfing mind with their local knowledge
before treating you to a post-round pint at the pub. Hard, isn’t it? But that’s
St. Andrews
in a nutshell, and you can’t find that St. Andrews cocooning solely with friends from
home. My various partners included a local teacher, a student from the
university, a retired executive from just across the Firth of Tay, a Canadian golf pro, a
German scientist, and a trio of investment analysts – one from Holland,
one from Sweden, and the third from the Connecticut burbs. All had room for a
single in their allotted tee times; I joined them merely by showing up with my
USGA handicap card, checking in with the starter, and waiting for an opening.
"St. Andrews
is like an Everyman’s Pebble Beach," stresses Gordon Dalgliesh, an expert on the
place both by genetics and vocation. "Where else can you find yourself joined
both the neighborhood bricklayer and the international financier?" A Scotsman
by birth – from Glasgow – who now lives in North Carolina, Dalgliesh and his brother
Colin, the captain of this year’s Great Britain and Ireland Walker Cup
team, have been helping Americans find their way around the Auld Grey Toon for more than two
decades through their tour operation, Perry Golf. "If you can’t make friends there
and you’re a golfer, you’re probably not very interesting."
Interesting
or not, St.
Andrews throws its share of hurdles at single golfers, none insurmountable
if you’re willing to be flexible, which a single always must. The Old Course,
with coveted tee times so few and demand so high, is never a gimme to get on; a
single can’t even enter the daily ballot. But a single does have the best
possible chance of being sent out to join an incomplete foursome, of which
there are surprisingly many throughout the day. The New and other Trust courses
are, thankfully, less in demand, though they won’t let singles book in advance
either. As for Kingsbarns,
the spectacular – and, at about $300 a round, expensive –
contemporary links (think Bandon without bedrooms) up the road, a single can just call ahead.
Still, even
as a single, you’ll never walk alone on these courses, or even on a less
trafficked private club like nearby Crail, which allows visitor play at various
times of the day; there’s always someone waiting for a game. Nor, in St. Andrews,
will you ever have to eat or drink alone. After every round, my various
partners invited me to join them for something liquid, which segued to dinner,
which segued to solving most of the world’s problems, but only after we’d
thoroughly dissected our rounds, shot by shot. I was certainly glad I’d opted
for a hotel in the heart of town; even for teetotalers, driving unfamiliar,
narrow streets on the left side of the road after dark is less inviting than a
downhill, side hill four footer with the match on the line.
So, who makes
up the majority of solo voyagers to places like St. Andrews. According to Bill Hogan,
president of the high-end tour operator Wide World of Golf, it’s always a he (or at
least he knows of no women), often someone travelling elsewhere in Europe on
business who wants to add a few days after closing the deal, a traditionalist
who’d like to play with the locals – "to soak up," he says, "the history
and folklore you don’t get with your three buddies from Cleveland" -- and, more likely than
not, someone devoted to the game, often a serious low-handicap who’s looking to
cram in 36 holes a day.
I satisfy
three of those categories: male, traditionalist, and devoted. (The low
handicap, alas, eludes me.) I love the game’s rituals as much as I love the
game, and those rituals hold wherever we play. "It’s a dance, and we all know
the steps," says my friend and sometime golf partner, Vick Kelly, a Philadelphia psychiatrist. "You can
dance with anybody if you know the steps."
It’s nice,
sometimes, to change partners and dance to your own tune. And what dancer
doesn’t want to boogie – or bogey – at least once in life on the
most hallowed dance floor of them all?
Jeff Silverman, a former columnist for the Los Angeles
Herald Examiner, has written for the New York Times, the Los Angeles Times,Sports Illustrated and Travel &
Leisure Golf.He is the editor
of several golfbooks, including The Greatest
Golf Stories Ever Told and Bernard
Darwin on Golf.He lives in Chadds Ford. Pa.